Just a few kilometers north of Kochi’s bustling heart lies a cluster of quiet, soul-stirring islands that feel like they belong to another time. Kadamakudy, a network of 14 interlinked islands in Kerala’s Vembanad backwaters, isn’t just a destination—it’s a story. A story of resilience, community, and nature in harmony.

It’s no wonder that we chose to call Kadamakudy “The Living Islands.” But what does this name really mean?

A Way of Life Rooted in Nature

Unlike many modern tourist spots shaped by commercial interests, Kadamakudy is shaped by the daily rhythms of the land, water, and its people. Here, farmers still rise with the tides to tend to their pokkali rice fields—an indigenous, organic, and climate-resilient crop that thrives in brackish water. Fisherfolk cast their nets not just for income, but as part of a generational relationship with the backwaters.

This is a place where the environment isn’t “managed.” It’s respected.

Why “The Living Islands”?

We gave Kadamakudy this tagline because the islands are not frozen in time—they are alive with sustainable traditions, adaptive farming, and a conscious way of living. Here’s why the name fits:

 Sustainable Agriculture

• Kadamakudy is one of the few places in India still practicing pokkali farming, a UNESCO-recognized method that rotates rice cultivation with fish farming.
• This age-old, zero-input system relies entirely on nature’s cycles—no chemicals, no machines, only traditional knowledge and tidal rhythms.

 Community-Led Aquaculture

• During the monsoons, the fields are used to cultivate prawn and pearl spot fish (karimeen)—a natural and sustainable method of income generation that avoids commercial overfishing.

 Eco-Conscious Tourism

• Tropiq’s electric boats, walking trails, and local homestay partnerships ensure that tourism flows with the environment, not against it.
• Visitors experience cultural activities like Kalari martial arts, coir weaving, toddy tapping, and local cooking—without disturbing the ecosystem.

 Preserving the Human Ecosystem

• The soul of Kadamakudy lies in its intergenerational communities. Elders pass on oral histories, children learn from nature, and guests are welcomed into a living culture that isn’t a performance—it’s just life.

More Than a Destination—A Living Model

In an age where many tourist destinations are becoming caricatures of themselves, Kadamakudy stands as a living model of how humans can coexist with nature. It’s not just scenic; it’s functional, sustainable, and evolving.

Here, you don’t come to watch a way of life.
You come to become part of it.

Plan Your Visit

Whether you’re a cultural explorer, a sustainability enthusiast, or just someone seeking serenity, the Living Islands await. Join us for curated experiences—from Kalari performances to farm-to-table meals—and witness how heritage, ecology, and humanity can thrive together.

Kadamakudy isn’t a museum. It’s a mirror of how life could be—if we chose to live differently.

History of the Islands

Nestled in the tranquil backwaters just north of Kochi, the Kadamakudy Islands form a cluster of 14 interconnected land masses that are not only visually stunning but also historically rich. These islands, surrounded by mangroves, pokkali fields, and backwater canals, carry the legacy of centuries of cultural evolution, environmental adaptation, and social resilience.

1341 | Formation

The islands are said to have been formed during the 1341 CE deluge, when the Periyar river carved out canals and formed the Kochi estuary. Formed as alluvial islands in the Periyar river delta, Kadamakudy became home to fishing and farming communities that learned to live in harmony with the tides. These communities developed sustainable ways of life, especially through the cultivation of Pokkali rice—a unique, salt-tolerant crop that thrives in the region’s brackish water.

1498–1700 | Portuguese Influence and Colonial Imprints

Like many coastal regions of Kerala, Kadamakudy experienced the cultural and economic influence of the Portuguese during the 15th and 16th centuries, beginning with Vasco da Gama’s arrival in 1498. While there’s little written documentation specific to Kadamakudy, oral histories suggest the islands were indirectly connected to colonial trade routes, particularly in spices and seafood. Architectural remnants, Christian shrines, and fishing techniques in the area subtly echo this colonial legacy.

1700 – 1800 | The Arrival of the Kudumbi Community

One of the major cultural milestones in Kadamakudy’s history was the arrival of the Kudumbi (Konkani) community. Migrating from Goa due to religious persecution under Portuguese rule during the late 18th century, they settled in Kerala’s backwaters. In Kadamakudy, they contributed to the agricultural economy and enhanced the cultural mosaic of the islands.

1900 | Social Movements and Local Resistance

Kadamakudy has also witnessed moments of social transformation. Inspired by reformers like Pandit Karuppan (1885–1938), who championed Dalit rights and education in nearby regions, the islands became part of Kerala’s larger narrative of social awakening. Events such as the Kayal Sammelanam in 1913, which took place on backwater platforms due to caste-based restrictions on land meetings, symbolize how even isolated communities participated in social reform.

Now | Modern Revival and Recognition

In recent years, Kadamakudy has gained attention as a model of sustainable living and responsible tourism. With initiatives led by eco-conscious groups, the islands are now open to curated experiences that highlight their cultural and ecological legacy. The introduction of electric boats (since 2024), farm-based tours, and Kalari martial arts programs are not new impositions, but revivals of deeply rooted traditions adapted for a modern audience.

The core of Kadamakudy’s historical identity lies in its unique land-water economy. Generations have practiced rotational farming, switching between Pokkali rice and prawn cultivation based on the seasons. This centuries-old system reflects a deep ecological wisdom and an understanding of tidal rhythms passed down through oral tradition. Similarly, the use of Chinese fishing nets (cheena vala), introduced by Chinese traders during the Song Dynasty (around the 13th–14th century), shows early maritime links to East Asia.

What sets Kadamakudy apart historically is not monumental architecture or grand events, but its preservation of a sustainable lifestyle. Families living on these islands have historically depended on ferry boats, community post offices, tea shops, and ration shops—operating entirely without road infrastructure. Life here reflects how communities can thrive through resourcefulness, cooperation, and an intimate connection with nature.

The history of Kadamakudy is not just a tale of islands—it’s a living story of resilience, tradition, and quiet transformation. It’s about people who adapted to water as their foundation, who cultivated land that many thought unusable, and who preserved a way of life that today offers insights into a more balanced, sustainable future. To walk through Kadamakudy is to step into a chapter of Kerala’s unwritten past—alive, enduring, and inspiring.